Tag: cooking
member name: Jodie B.
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April 16, 2008 12:08 PM EDT --
Try this fun alternative to sloppy joe's! It doesn't have quite the "sweet" taste that many sloppy joes or barbecues have. It's a little saltier, I guess. Anyway, I find it easy . . .
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April 01, 2008 08:50 PM EDT --
My mom and I worked together to adapt a few different recipes, coming up with this as our final product. I love it! It has just a tiny bit of spice to it, and freezes quite well.
White Chili . . .
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April 19, 2008 12:10 AM EDT --
These are sooooo good! I always serve them with potatoes and corn. My "farmer" meal, LOL. They can be a little time-consuming, but can also be made ahead of time and put in the fridge or . . .
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April 29, 2009 12:45 AM EDT --
Here's a great way to eat an inexpensive meal AND use up leftover baked potatoes! (My family always makes more than we eat, so using them the next day is so helpful)
Slice or cube potatoes. Fry . . .
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May 05, 2009 04:08 PM EDT --
My 2-year-old daughter loves her french fries -- or rather, the ketchup that comes with them. She will use one fry for multiple dips, and just lick the ketchup off. I've seen her do that with veggies . . .
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April 07, 2008 01:58 PM EDT --
These bars are really good!!!
Raspberry Bars with Lemon Icing
Bottom:
3 cups all-purpose flour
1 1/2 cups granulated sugar
1/2 tsp. baking soda
1/2 tsp. grated lemon . . .
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April 08, 2008 08:48 PM EDT --
I love Chinese food!! This recipe was originally from Better Homes and Gardens, I think. I may have modified it at some point as I made it over and over again. I know I use more pineapple and less green . . .
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November 12, 2008 04:41 PM EST --
I'm hoping some of you fine Gather folks can help me here. I have fallen into the bad habit of eating out way too much when I'm working. I work 10-hour days, and it's a long commute, so I . . .
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November 16, 2008 11:54 PM EST --
What's on your menu for Thanksgiving this year? Mine:
Turkey (of course!)
Homemade stuffing
Cranberry sauce
Sweet potatoes
Regular potatoes (and gravy!)
Applesauce (homemade and . . .
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March 27, 2009 07:31 PM EDT --
I made shrimp and corn soup from a recipe I found, but it wasn't a hit. The kids thought it was too spicy (green chiles). For me, the shrimp tasted funny in there. Strange combination or something. . . .
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April 24, 2009 08:44 PM EDT --
I had some frozen pre-cooked shrimp and wanted to make shrimp scampi, Red Lobster style. My kids always love that. I searched for recipes all over, but most of them called for using uncooked shrimp. I . . .
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April 29, 2009 03:49 PM EDT --
We had a potluck at work last week, and one of my coworkers brought the most amazing chili! So I thought I would share the recipe:
Chili
(Margaret's recipe)
. . .
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June 03, 2009 08:20 PM EDT --
My local Cub Foods store has snow crab legs on sale for $4.99 a pound! My kids LOVE crab legs, as well as other seafood. So this weekend, we are going to have "Red Lobster" dinners. I have shrimp to make . . .
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June 21, 2009 04:04 PM EDT --
Here it is!! My specialty -- beef and vegetable kabobs. I posted the marinade recipe before, but here it is again: 1 cup vegetable oil, 3/4 cup soy sauce, 1/2 cup lemon juice, 1/4 cup Worcestershire sauce, . . .
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June 19, 2009 02:44 PM EDT --
Tomorrow I'm going to my parents' house to cook my dad's favorite meal, kabobs. I have a great marinade recipe, and I already cut the meat (top sirloin) into chunks and have it soaking in the marinade. . . .
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July 03, 2009 08:56 PM EDT --
We had spaghetti for dinner, and of course, garlic bread goes well with that. I've noticed over the past couple of years that garlic bread isn't cheap anymore. I used to buy the frozen kind, either individual . . .
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July 05, 2009 09:46 PM EDT --
Tonight for my supper I made my own "Nachos Supreme." I had leftover taco meat and fixings from the other night, so I had all the ingredients on hand. And this was much cheaper than getting them at a . . .
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July 14, 2009 09:53 PM EDT --
I love Chinese food of all kinds, and this recipe is a favorite of mine! I modified it somewhat from a Better Homes and Gardens recipe I found several years ago.
First, make the sauce: Drain one can . . .
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April 06, 2008 02:31 AM EDT --
This recipe is quick and easy, and all the kids I've fed it to have loved it! It's fairly economical as well. You can use mild or hot salsa, to adjust the spiciness of the stroganoff. It also . . .
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November 17, 2008 08:58 PM EST --
Tonight I had a meal with my mom, one I've eaten several times in my life. But tonight I had the "grown up" version. Imagine that, at age 32. LOL.
I've made tomato soup and grilled . . .
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